Chateau La Grolet
The 1978 Cotes de Bourg is deep ruby in colour with garnet rim. Some class on the nose, black fruits, leather and white pepper. The palate gives purity of fruit and soft tannins. A very enjoyable and food-worthy claret.
Price: £89.00 (5 in Stock)
Quinta da Corte Vintage port
Review in the Port Forum
"Pale auburn in colour, with a rose rim. Floral honey on the nose, pleasant but not strong. Dusty sweet redcurrant jelly on the tongue, with the tannins showing through as a gentle dusty persistence. Floral and rose-water flavours in the mouth, not a heavyweight, but perfectly pleasant drinking. Nice redcurrant aftertaste, with an enjoyable slight bitterness to the finish." AHB Port Forum 2010
Price: £119.00 (1 in Stock)
Ferreira Vintage Port
This Port is now beginning to reach its full maturity and is ready for drinking. As it ages further, it will begin to develop gently into a more tawny style Port. This Port should probably be drunk over the next few years although it is still showing remarkable balance and finesse.
Price: £159.00 (2 in Stock)
A very rare bottle of Feuerheerd's 1978 Port.
Colour, Mature almost tawny colour. Bouquet, Old pharmacy and some ether in the nose, but also some Christmas raisin and dried fruit. Score range, 14.50 - 15.90. Taste, Medium body. Mature and even a little old port. Sweet. Liquorice in flavour. A good finish and very likeable. Source: vintageport.se
Price: £169.00 (1 in Stock)
Malvedos Vintage Port
1978 harvest was quite exceptional. The warm, summer ripening conditions produced this wonderful Vintage Port from Grahams, shipped down from the terraced vineyards in the upper Douro Valley to ripen and mature in the warehouses of on the Atlantic shores. The grapes used in this port were grown on class A terroir producing a port that reaches maturity at 12 to 15 years. Today this Grahams Vintage 1978 emerges in all its beauty and splendor Its ruby robe with the tawny highlights conceals a bouquet of ripe, candied fruits and spices. Intoxicating aromas and a complex palate with peppery, caramelly notes complete the picture.
Price: £149.00 (1 in Stock)
Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
Price: £59.00 (1 in Stock)
Decanter 2021 Silver Award Winner
Comes in Original Gift Box
***94 Points- Mark Squires, eRobertParker.com 23 March 2016***
The 1978 Kopke Colheita Tawny Port was bottled in 2015 with 119 grams per litre of residual sugar and a bar top cork (typical for the house). It is very graceful for its age, finishing with a wave of sweetness, fruit and sugar. Emphasizing the caramel more than the molasses, this is irresistibly delicious, but it becomes more complex and puts on weight as it airs and warms. The wine shows off its power and hints of Brandy on the rather tense finish, too. Overall, this is a beauty that becomes more impressive the longer you sit with it.
Price: £149.00 (2 in Stock)
Barbeito Vinhos - Sercial - Frasqueira
Ricardo Freitas is the managing director and winemaker for Vinhos Barbeito. He grew up surrounded by the magical old vintages of Madeira that his grandfather collected and sold. His winemaking, blending and tasting ability has made him one of the leading figures of winemaking on the island. In fact, none other than the esteemed Jancis Robinson has referred to the wines of Barbeito as "the Lafite of Madeira."
The 1978 Barbeito Sercial was aged in old French oak casks since February 1979 and bottled in December of 2003. Deep amber in color with a mesmerizing nose of orange peel, almond and smoke.
Price: £189.00 (11 in Stock)
La Spinona - Brutti Pietro
The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
Price: £69.00 (1 in Stock)
Podere Podio e Carretta Fam. Veglia - EC
Nebbiolo d'Alba renowned for is longevity, is considered the premiere varietal of northwestern Italy. It is used for the Famous Barolo wines and is believed to have been cultivated in the Langhe district before the fourteenth century.Nebbiolo-based wines, acid and astringent in youth, evolve with maturation into some of the most well-structured, longest living, and richly scented wines.
Price: £69.00 (1 in Stock)